|
500 元 / 人 (80 人起) |
|
Sai Kung Deep-Fried Mandarin Fish |
|
茄汁大明虾或 XO 酱爆明虾球 |
Seafood Soup with Shark's Fin
|
Fried Prawn with Tomato sauce or Sautéed Prawn Balls with XO Sauce
|
|
|
|
Sautéed Preserved Pork with Broccoli
|
冰台刺身 Sashimi |
|
象鼻拔、三文鱼、北极贝 |
(西兰花、蘑菇、草菇、藕片、胡萝卜、马蹄、广东菜心、甜蜜豆)
|
|
Baked Vegetable with Amine Juice
|
Geoduck, Salmon, Scallops Sashimi |
|
|
泰国菠萝炒饭 |
|
Thai Fried Rice with Pineapple |
|
Pan-Fried Beef Steak
|
雪鱼海鲜意面
|
大红烤乳猪配精选酱汁 二选一 |
Spaghetti with Codfish and Seafood
|
Roast Suckling Pig |
甜点 Desserts |
前菜 Appetizers |
|
北京片皮鸭配薄饼、京葱、黄瓜、蜜汁酱 |
Diversified Bread with Jam and Butter
|
Beijing Roast Duck |
|
芝士黄油焗虾 |
|
Baked Lobster with Butter and Cheese
|
|
意大利海鲜色拉 |
Snow Ball |
Italian Seafood Salad |
咖喱牛肉角 |
|
Curry Beef Cake |
(罗马生菜、鹌鹑蛋、培根、帕尔玛火腿) |
杨枝甘露 |
Caesar Salad |
Chilled Mango Sago Crème with Pomelo |
|
港式叉烧酥 |
Fish Gel with Shreds Vegetable and Ham |
Baked Barbecued Pork Pastry |
时令蔬菜条配日本南瓜蛊 |
迷你蛋挞 |
Japanese Pumpkin with Seasonal Vegetables Stick |
Mini Egg Tart |
中华干贝裙边 |
时令鲜果拼 |
Braised Turtle Rim with Scallop
|
Seasonal Fruit Platter |
|
饮料 Beverage |
Japanese Sushi Platter |
15 元 / 人 ( 七喜、可乐、啤酒、纯水 ) 畅饮 |
热菜 Entrees |
7up 、 Pepsi 、 Beer 、 Water |
|
30 元 / 人 ( 青岛啤酒、可乐、七喜、咖啡 ) 畅饮 |
Thai style Curry Crab |
Tsing Tao Beer, Pepsi, 7up, coffee |
迷迭香红酒烤羊排 |
|
Grilled Mutton Chop with Rosemary |
|
雪莱黄油银鳕鱼 |
|
Deep-Fried Codfish with Preserved Vegetables and Butter
|
|
|